This Course has ended. Please click here to see current Courses. or click here to browse our interactive map. Course website http://www.braziers.org.uk Dates and times 19 Nov 16 More info 9.30am to 5.30pm each day with optional activities on Saturday night. Permaculture film, historic house tour, bonfire (music/poetry contributions welcomed). Cost £150 including lunches & refreshments. B&B extra Course summary A weekend at Braziers Park, a quirky and beautiful old Gothic mansion set in 60 acres of natural meadow and woodland in the South Oxfordshire countryside. The 2 day course will be based in the house with plenty of time outdoors too. You will learn the ethics and principles of permaculture and start putting them into practice creating your own design for sustainability. The course will be supported by members of the resident community and you will have the chance to learn more about community living, sharing delicious home cooked, often home grown, organic meals and joining activities as well as guest speakers, talks and tours.We will offer taster sessions from the following: community living, community kitchen, bee-keeping, water harvesting, land management, hedgelaying, coppicing, organic food garden, livestock, composting and soil building, wood chip heating system, wood processing. Some concessions available for low income. John Baker and Trish Whitham Apprentice teachers No apprentice teacher places available on this course Course type Introduction to Permaculture Engagement style Face to face Course contact email [email protected] Contact name Trish Whitham Contact telephone number 07974 916954 Share this course Copied to clipboard