Holisitic Food Growing for the 21st Century

Summary information

With Spencer Christy

Biodynamics is a truly holistic method of producing high quality food. It is embraced by environmentalists, spiritual seekers and the most demanding food critics. It looks into the soil for answers to plant problems and renews our understanding of the connections between the planets, constellations and plant growth. During this evening, you will be able to get ‘hands on’ with some of the basics of the method.

Spencer Christy is a Trustee with the Biodynamic Association and is the founder of Lauriston Farm in Essex - a 210 acre Demeter certified farm.

Booking and further information
020 7723 4400
35 Park Road, London, NW1 6XT
Contact name: 
Ilona Pimbert
Cost: 
£7 (£5 students) no booking required
Dates and Times
Dates: 
Thursday, 7 June, 2018
More dates and times information: 
7.30pm - 9pm
Venue information