Dates and times
More info
April 6 & 11 and May 4 & 11 - 10am-4pm each day
Cost
£275 per person
Course summary

This course runs on 4 Saturdays. Participants will receive a certificate upon completion of the course.

To Book:
https://www.eventbrite.co.uk/e/urban-and-small-scale-food-production-ti…

Other teachers
Apprentice teachers
No apprentice teacher places available on this course
Course type
Specialist
Course is face to face

Share this course