This Course has ended. Please click here to see current Courses. or click here to browse our interactive map. Dates and times 4 Oct 10 More info Ten two-hour sessions. Sheffield-based. Cost £50 Course summary The aim of this course is to introduce ideas and concepts which will explain the fundamental principles of Organic food growing. These topics are relevant and useful whether you are a beginner or experienced grower. Richard Clare Course type Specialist Course contact email [email protected] Contact name Richard Clare Contact telephone number 2686727 / 07771 832759 Share this course Copied to clipboard