Dates and times
More info
10AM - 4PM
Cost
290 / 261 AUD
Course summary

Ready to get serious about fermenting vegetables + fruits? Come learn the foundation techniques for different brines, pickles + chutneys so you can pickle anything.

Bookings - http://www.milkwood.net/course/fermentation-masterclass-vegetables-fruiā€¦

Other teachers
Gillian Kozicki
Course type
Specialist
Course is face to face

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