• Learn about the biological and physical factors related to crop production, such as crop physiology, plant breeding, pest control, soil science and management, crop rotation and tillage.

• Study the principles and practices that underpin commercial broad acre crop production.

The course comprises the following 8 lessons:
1. Introduction to Agronomic Practices
2. Culture - What Influences Crop Growth
3. Crop Husbandry Practices
4. Seed And Seed Management
5. Arable Cereal Crops
6. Arable Broadleaf Crops
7. Harvesting
8. Crop Management - Special Project

For further details and full course information, please visit our website, use our free course counselling service or email us.