June 2009

Steward Wood Granted Planning Permission

Eco-Community Granted Planning Permission to Continue Sustainable Project in Woodland

Steward Community Woodland was yesterday granted planning permission in a decision by the Planning Inspectorate which represents a significant backing to low impact development and permaculture. The Planning Inspector, Mr Brian Cook, concludes that ?the venture has evolved into one where the education resource provided by what is, in effect, a demonstration project of permaculture principles being applied in practice is of significant wider benefit.? Mr Cook also states that ?Having regard to the almost total reliance on renewable energy sources and reclaimed/reused materials I believe that the development meets many of the national policy objectives concerning sustainable development.? He granted permission for the project to continue for another 5 years (until June 2014) subject to various conditions.

Dan Thompson-Mills of the community stated ?We are delighted and thrilled that the Planning Inspector has recognised the tremendous value of this sustainable project, and considers it a worthwhile venture to continue into the future. We are relieved that the planning situation is now resolved so we can continue to live here in a low impact way and progress this educational project."

Steward Community Woodland is a sustainable living and working project in a 32 acre mixed woodland near Moretonhampstead, within Dartmoor National Park in Devon. There are currently 12 adults and 8 children living on the site in low impact dwellings made of wood and other materials from the land along with reused/recycled materials from the land such as windows and board. They are all covered in green tarpaulin and blend into their woodland setting.

The project was established in 2000 to demonstrate low impact and permacultural solutions in the context of a woodland community to the many environmental challenges that humanity currently faces (in particular Peak Oil and climate change). After a period of permission (granted on appeal) came to an end in 2007, the community applied for another 5 year period of permission but were turned down by the Dartmoor National Park Authority. The community appealed resulting in a Public Inquiry held over 3 days at the end of April 2009.

Members of the community spend their time managing the woodland sustainably, growing organic food, maintaining their low impact dwellings and infrastructure, managing and developing their renewable energy systems, and welcoming visitors and volunteers to the project. The community lives totally off-grid, without connection to any outside services (apart from having a telephone line).

While much of their income is in the form of subsistence from the land, some members of the community currently work part-time in other ethically-based work to generate the relatively small amount of cash income needed alongside that. However, the community has developed an extensive course programme to generate the cash income they need while providing an important educational resource. The Planning Inspector states in his decision ?Mr Goldring [CEO of the permaculture Association] emphasised the value to be gained from what is in effect a working example of a permaculture system and, in my view, the increased educational role planned represents a further stage in the project.? The courses being provided cover subjects such as permaculture design, low impact living for families, off-grid renewable energy, wild food forays, and tree felling using hand tools. Some members of the community are also developing enterprises based on woodland crafts andrunning Forest School sessions.

The Inspector concludes that while ?it does not appear that any of the individual elements of the project are innovative in themselves...it is my view that the value of the project is its holistic nature.? He reports that ?Mr Goldring explained that the Community was one of the best developed and most c

Local Food Programme to be suspended 21st Aug 09

Local Food - Big Lottery Fund News - Local food programme will be suspended to new applications from 21 August 2009


Local Food in Demand

 

Overwhelming demand for £50 Million Local Food programme

Due to an exceptional high level of demand, the groundbreaking Local Food programme is to suspend acceptance of new first stage applications, with effect from Friday 21 August 2009.

The Local Food programme, managed by the Royal Society of Wildlife Trusts (RSWT) and funded by a £50 million grant from the Big Lottery Fund has seen unprecedented demand from projects that aim to make local food more accessible and affordable to communities.

Local Food funds a broad range of food related projects that will benefit individuals and communities across the country. Some projects already funded include a Devonshire community cafe, an urban farm in Sheffield and a cooking club for autistic children in Stockton on Tees.

Mark Wheddon, Local Food Programme Manager said:

"It is obvious that there is a huge interest and need for this type of funding. The public appear to be increasingly in tune with the environmental consequences of the choices they make, including their knowledge and understanding of food and where it comes from."

"It is important that we act quickly so that we can make potential applicants, and those working up project ideas, fully aware of the current level of demand. We do not want to have a situation where people invest a great deal of time and effort into applying, unaware of the exceptional levels of demand we are experiencing, only to be disappointed if we cannot fund their project."

In just 14 months the Local Food programme has received enough applications to potentially fully utilise the £50 million grant funding available and its Grants Officers are currently in the process of assessing these applications. Potential applicants have three months to submit new first stage applications before the programme suspends acceptance of new applications on 21st August 2009.

Local Food has awarded £13m of grants to date and will be shortly announcing the successful Beacon Project grant awards (£300,001 to £500,000).

For the latest information on Local Food please visit, www.localfoodgrants.org.

Also see FAQs section at http://www.localfoodgrants.org/grants/faqs_suspension